Kinds of teas
1.Keemun Black Tea
The famous fine black tea, Keemun for short, is produced in Qimen County, a branch of Mount Huangshan Mountain in the southwest of Anhui Province, China. Qihong has a tight, slender and even appearance, with a delicate and beautiful edge. Black tea, fully fermented. The color is dark and moist, commonly known as "Baoguang". Appearance: Tight, fine, and even cords, with a sharp and beautiful appearance. Taste: The aroma is sweet and long-lasting, resembling the fragrance of orchids, commonly known as "Qimen Fragrance". The soup has a bright red color and a sweet and mellow taste.

2.Mengding Ganlu
It belongs to the historical famous tea category. Produced in Mengdingshan Town, Ya'an, Sichuan Province, it is the oldest famous tea in China and is revered as the "old tea in tea". Ganlu in Sanskrit means "reciting one's ancestors". Features: Compact and rich in silver, tender green and moist, with a fragrant and fresh aroma, beautiful appearance, light green and oily, high and refreshing aroma, mellow and sweet taste, slender tea shape, whole leaves and strong buds; The color is light green and oily.

3.Duyun Maojian
Named by Mao Zedong in 1956, also known as "White Hair Tip", "Fine Hair Tip", "Fish Hook Tea", and "Sparrow Tongue Tea", it is one of the three famous teas in Guizhou and one of the top ten famous teas in China. Produced in Duyun City, Guizhou Province, it belongs to the Qiannan Buyi and Miao Autonomous Region. Duyun is located in the southern part of Guizhou Province, with towering mountains in the southeast and facing Mangshan Mountain to the west. Duyun Maojian has the characteristic of "three green shades with a yellow hue", that is, a dry tea color with a green hue with a yellow hue, a soup color with a green hue with a yellow hue, and a leaf base with a green hue with a yellow hue. The finished product is uniform, with a sharp green color and a uniform appearance. The white hair is exposed, with curly strands, a clear and tender aroma, a fresh and strong taste, a sweet aftertaste, a clear soup color, bright leaf base, and plump buds. Its quality is excellent, its shape can be compared with that of the Taihu Lake Biluochun, and its quality can be comparable to that of Xinyang Maojian. Mr. Zhuang Wanfang, a senior in the tea industry of the main people, once wrote a poem praising, "The fragrance of snow buds is evenly distributed, not inferior to that of Longjing Biluochun. After drinking, the refreshing taste of floating flowers is refreshing, and the mind is relaxed and happy




