Our lifestyles have evolved drastically in the past few decades. A person buried underneath their busy schedules finds it almost impossible to enjoy brewing a good cup of tea. Moreover, if you’re a tea lover, chances are you are familiar with Pyramid tea bags. These tiny, porous, sealed bags contain tea, which can be dipped into boiling water to make tea. These tiny pockets of tea are the quickest way of brewing a cup of your favourite tea.
The earliest record of tea bags dates back to 8th century China. During the Tang Dynasty, paper was folded and sewn from all sides to store tea leaves. This helped preserve their flavour and aroma. However, the first commercial tea bag wasn’t sold until 1904, which used silk fabric sewn together to sustain dried tea leaves. By 1903, heat-sealed paper fiber tea bags were widely popular. It made transporting tea worldwide easier for retailers.
From differing shapes to diverse production material, tea bags have taken various avatars over the years. The medleys in tea bags is almost equal to the endless assortments of teas produced.
Yet for many, the taste of tea made with tea bags is never as good as the one they brew themselves. Still, we are always on the lookout for products that give the best results. The debate over the shapes of tea bags is unending. And the recent competitors are Pyramid tea bags and Regular tea bags.
